A range constantly changing to suit the
changing tastes of our customers. Try us for
your requirements, we are always open to
ideas and suggestions.
Need
to know more about our desserts? A larger
selection of
Multiportion Frozen Patisserie can be found
here. Need to know more? Click on "catalogue" and
find out
Opera
A subtle hint of coffee liqueur hidden in numerous
chocolate flavoured layers and covered in a rich
chocolate ganache.
Le
Gourmet
A subtle hint of coffee liqueur hidden in numerous
chocolate flavoured layers and covered in a rich
chocolate ganache.
Caroline
A new twist creating a beautifully designed
individual dessert. Belgian chocolate mousse
topped with profiteroles
stuffed with cream.
Fruits
of the Forest Cheesecake
Unusually for a commercial patisserie, all the
biscuit base, and the jam on top are
made completely from scratch.
September
A light caramel mousses with moist chocolate genoise and apples
Fiji
Handmade with layers of Belgian chocolate mousse and caramel
mousse.
A light texture pleasing to the eye as well as the palate
Click Catalogue for a fuller range of
Multiportion Patisserie
Le
Gourmet
Caroline
